Sunday, August 31, 2014

Follia Italian Restaurant Review

Follia Italian Restaurant evacomics review
To my fans who love to eat like me, you are in luck! :P
I was recently invited to dine at a fine casual Italian restaurant and was simply impressed by the great food and service, so here is my review with a surprise behind!

Drinks:
Follia Italian Restaurant review
I ordered this sparkling drink, called San Pellegrino Blood Orange, that was imported from Italy. It costs only $3.80 and tastes fantastic!

Follia Italian Restaurant review
The cappuccino had such a creamy thick foam that the sugar did not go down!

Appetizers:

Follia Italian Restaurant review
 Patate Pancetta e Taleggio $12.80

Follia Italian Restaurant review
It's actually layered potatoes with bacon, cheese and onions inside. I'm not really a potato person but my friend who does loved it.

Follia Italian Restaurant review
Burrata with Rocket Salad and Tomato $25. This was VERY GOOD! Basically it is solid mozzarella cheese on the outside and creamy mozzarella inside. Yummy!

Follia Italian Restaurant review
Bisque Di Aragosta, which is essentially Lobster Bisque. Tastes very fresh and flavourful. A bit salty to my liking but my friend who is a cantonese loved it a lot.

Main:

Follia Italian Restaurant review
Scaloppine Milanese $22.90, which is shallow fried veal (flesh of young calf). The porcini sauce matched perfectly with the very tender meat :D

Follia Italian Restaurant review
Osso buco alla Milanese $28.90, which is veal shank with risotto. The bread was freshly baked by their chef!

Follia Italian Restaurant review
Spaghetti Al Nero Di Seppia is squid ink pasta. The pasta was freshly made with squid ink by their chef to a fine al dente texture :) But don't eat this on your first date because it will stain your teeth and lips...

Dessert:

Follia Italian Restaurant review
 Panna Cotta $8.90, which is a kind of Italian milk pudding. VERY DELICIOUS!

Follia Italian Restaurant review
Sebadas $13.90, which is a deep fried pastry filled with pecorino cheese, served with berries and ice-cream!

Follia Italian Restaurant review
You had to pour honey over to enjoy it.

Follia Italian Restaurant review
Look at that creamy cheese inside!!! :D My perfect ending!

Follia Italian Restaurant review
The chef is a Singaporean but his partner is an Italian in charge of overall service so you can be assured that you will be receiving top notch Italian food and hospitality!

...and here comes the surprise:
EVACOMICS X Follia Italian Restaurant Promotion!!!

Terms and Condition
1. 10% discount for all food items on the ala-carte menue (excluding beverages and set meals).
2. Please like Follia Facebook Page and flash the poster before placing your order.
3. Discount is valid on any day including weekends and public holiday.
4. Reservations must be made for lunch and dinners on Friday, Saturday, Sundays and Public Holiday. Please indicate the "Evacomics at Follia" promotion when making a reservation. 
5. Discount cannot be used in conjunction with other promotions, discounts and privileges.
6. This promotion is valid from 1 Sep - 30 Sep 2014.

Follia Italian Restaurant
3 Clover Way
S579078
Tel: 6353 3995

Operating hours:
Mon: 11:45 am - 3:00 pm, 6:00 pm - 11:00 pm
Wed - Fri: 11:45 am - 3:00 pm, 6:00 pm - 11:00 pm
Sat: 3:00 pm - 11:00 pm
Sun: 11:45 am - 3:00 pm, 6:00 pm - 11:00 pm

and oh, I forgot to mention... weekday set lunch is from $7.50!!! 
It is a great place to hang out with friends, gatherings or a date out.
Moreover there are ample parking spaces around the private estates and just 5 mins walk from Marymount mrt! Well, you might just see me there again :P

2 comments:

  1. Replies
    1. If I can only order one thing, it would surely be the dessert :P

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